| From 8-30 | Registration |
| 9-00 – 9-05 | Opening remarks |
| 9-05 – 9-30 | Mikhail Glukhov. Analysis of a Certain Signature Scheme |
| 9-30 – 10-00 | Sergey Grebnev, Andrey Dmukh, Denis Dygin, Dmitry Matyukhin, Vladimir Rudskoy and Vasily Shishkin. Asymmetric Reply to SHA- 3: Russian Hash Function Draft Standard |
| 10-00 – 10-30 | Grigory Marshalko, Alexey Pokrovskiy. Further Results on the Security of MQ_DRBG |
| 10-30 – 11-00 | Alexey Nesterenko. Key Transport Protocol Based on Hybrid Encryption Scheme |
| 11-00 – 11-30 | Coffee-break |
| 11-30 – 12-00 | Marina Pudovkina, Georgy Khoruzhenko. On Classes of Weak Keys of the Generalized PRINT Cipher |
| 12-00 – 12-30 | Marina Pudovkina, Georgy Khoruzhenko. Related-key Attacks on the Full GOST Block Cipher with 12 Related Keys |
| 12-30 – 13-00 | Vladimir Rudskoy, Andrey Dmukh. Algebraic and Differential Cryptanalysis of GOST: Fact or Fiction |
| 13-00 – 13-30 | Andrew Zubkov, Alexander Serov. Testing Properties of Boolean Mappings |
| 13-30 – 15-30 | Lunch |
| 15-30 – 15-50 | Alexandr Nechaev, Alexandr Abornev. Nonliear Permutations of a Space Over a Finite Field Induced by Linear Transformations of a Module Over a Galois Ring |
| 15-50 – 16-10 | Mikhail Goltvanitca, Alexandr Nechaev and Sergey Zaitcev. Skew LRS of Maximal Period Over Galois Rings |
| 16-10 – 16-30 | Vladimir Anashin, Tatiana Lipina. P-adic Methods in Automata Theory |
| 16-30 – 16-50 | Andrey Dmukh, Grigory Marshalko. Understanding Collision Search |
| 16-50 – 17-20 | Coffee-break |
| 17-20 – 17-40 | Sergey Grebnev and Denis Dygin. Efficient Implementation of the GOST R 34.10 Digital Signature Scheme Using Modern Approaches to Elliptic Curve Scalar Multiplication |
| 17-40 – 18-00 | Denis Kryskov. Lim-Lee Precomputed Exponentiation Fixed and Optimized |
| 18-00 – 18-20 | Pavel Lebedev. Implementation of Stribog Cryptographic Hash Function Family on NVIDIA CUDA Platform |
| 18-20 – 18-40 | Andrew Zubkov, Vasily Kruglov. On the Distribution of Weight Spectra of Random Linear Binary Codes |
| 19-00 – 21-30 | Official Dinner |
